Discover ten of the most fascinating mushrooms of the Pacific Northwest—from iconic edibles like the King Bolete and Pacific Golden Chanterelle to strange and spectacular species like the Bleeding Tooth and Western Elfin Saddle. Explore their ecology, habitats, and cultural significance, and learn why Cascadia is one of the world’s greatest fungal hotspots.
Truffle Season in the Pacific Northwest
The Pacific Northwest is home to over 350 truffle species, thriving in symbiotic relationships with tree species like Douglas-firs. The region’s moist climate fosters diverse truffle development with varying fruiting seasons. Notable species include the Oregon Spring White Truffle and Oregon Black Truffle. “Mushrooms of Cascadia” serves as an essential guide for foragers.
Comprehensive Guide to the Fungi of the Pacific Northwest Unveiled by Backcountry Press
Backcountry Press releases “Mushrooms of Cascadia,” a guide by mycologists Noah Siegel and Christian Schwarz. This 576-page book features 800 photographs and details of over 600 Pacific Northwest mushroom species, emphasizing their ecological and cultural significance. It’s designed for enthusiasts, researchers, and nature lovers, fostering appreciation for regional fungi.
