Part 2: Cooking with Sea Vegetables

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Hello Seaweed enthusiasts! Here is the recording of our Cooking with Sea Vegetables class recorded as a live webinar broadcast on 8/23/20. The password to view the video was sent to you in the email where you found the link to this page.

Join the Sea Vegetables Enthusiasts Facebook group as a place to ask questions, share experiences foraging for and cooking with sea vegetables, find inspiration, and keep the conversation going!

Class Documents

• Sea Vegetables Recipes – PDF of all the recipes Allison shares in the video and more.
• Sea Vegetables Resource Page – This includes links to harvesting regulations for your state/province, tide charts, and more.

Please feel free to reach out to Allison with questions (allison@backcountrypress.com), but often these are best asked and answered in the Facebook group. If you have the question, chances are someone else does as well! 🙂

Have you taken Part 1: Sea Vegetables of the PNW or do you need an ID Card?